Bucatini is a type of pasta that originated in Italy. It is a long, hollow, and thick spaghetti-like pasta that has a hole running through the center. Bucatini is typically made from durum wheat semolina and water.
This is a seasonal trend that repeats every December.
This trend is forecasted to be growing in the next 2 years.
We tracked 58 total in the last 3 months