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Glutenfrei [gluten free]
Glutenfrei is a German term that means 'gluten-free' in English. It refers to products that do not contain gluten, a protein found in wheat, barley, and rye.
1. Celiac Disease
Glutenfrei products are essential for people with celiac disease, an autoimmune disorder that damages the small intestine when gluten is consumed. It is estimated that 1 in 100 people worldwide have celiac disease.
2. Gluten Sensitivity
Some people may experience symptoms such as bloating, diarrhea, and abdominal pain when consuming gluten, even without celiac disease. These individuals may benefit from a glutenfrei diet.
3. Health and Wellness Trend
Glutenfrei has become a popular trend in the health and wellness industry, with many people choosing to eliminate gluten from their diet as a way to improve their overall health and well-being.
4. Increased Availability
As the demand for glutenfrei products has increased, more food companies are developing and offering glutenfrei options. This has made it easier for people with celiac disease or gluten sensitivity to find suitable products.
5. Marketing Strategy
Some food companies may use glutenfrei as a marketing strategy to appeal to health-conscious consumers, even if their products do not contain gluten in the first place. This has led to some confusion and skepticism about the benefits of a glutenfrei diet.
1. Lena Suhr (@lenasuhr)
Influencer and author who shares her gluten-free lifestyle and recipes on her Instagram account.
2. Vanessa Lorenz (@fructopia)
Food blogger and influencer who shares her gluten-free and vegan recipes on her Instagram account.
3. Lars Amend (@lar.sam)
Influencer and author who shares his gluten-free and healthy lifestyle on his Instagram account.
4. Laura Sophie (@ps.yoga)
Yoga instructor and influencer who shares her gluten-free and plant-based diet on her Instagram account.
5. Lisa Sophie Böhm (@theweirdflex)
Influencer who shares her gluten-free and vegan lifestyle on her Instagram account.
We tracked 136 total in the last 3 months