Regua farming helps to mitigate climate change by sequestering carbon in the soil and reducing greenhouse gas emissions. The trees planted in Regua systems absorb carbon dioxide from the atmosphere and store it in their biomass and in the soil.

Regua farming promotes biodiversity by creating habitats for a variety of plant and animal species. The diverse mix of crops and trees provides food and shelter for a range of wildlife, including pollinators and beneficial insects.

Regua farming is a sustainable agriculture practice that reduces the need for synthetic fertilizers and pesticides. The trees planted in Regua systems provide natural pest control and nutrient cycling, reducing the environmental impact of farming.

Regua farming can increase crop yields by improving soil health and fertility. The trees planted in Regua systems provide shade and wind protection, reducing water loss and soil erosion. This creates a more favorable environment for crops to grow.

Regua farming can provide economic benefits to farmers by diversifying their income streams. The trees planted in Regua systems can be used for timber, fruit, and other products, providing additional sources of revenue.

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