Mason Jar Vacuum Sealer

..., but I do have a vacuum sealer)? I need to repackage some... food. We also vacuum seal most common use items in mason jars. Things like... and microwave. Serve in the jar when on the road. The ...

Anyone use one of these? I’ve been considering grabbing one… amazon.com Amazon.com: M12 Auto Stop Electric Mason Jar Vacuum Sealer - 2026 Upgrade Smart... Online Shopping for Kitchen Small Appliances from a great selection of Coffee Machines, Blenders, Juicers, Ovens, Specialty Appliances, & more at everyday low prices CZK530.78

You can buy mason jar vacuum sealer pumps that suck the air ... and vacuum seal the lids on. They fit over a normal mason jar lid... place afterward because of the vacuum. I've never tried this one, ... cool temps until dry, then jar and store in a cool ...

Ugh! I just hate when bags sealed but don’t take out all the air bubble. A friend advised me to check under the sealing bar for crumbs – even a speck of crumb will break the seal. You could use a chamber vacuum sealer to seal loose items like liquids. They are expensive! Another friend says he drops a paper towel inside the bag above the food to absorb moisture when sealing something watery. I recently ordered a new gasket and a set of heating wires for my old home vacuum sealer. I got a repair kit with teflon tape and new wires on Alibaba.com, and the installation was pretty easy and it works great now! Now my rant:- Why do most jobs made at home fail on vacuum sealing? Is it because of liquid sucked into the pump? What about the cutter of the roll storage, my external sealer never works well. Have any of you tried using a regular sealer with a mason jar attachment? That’s a thing, too. Another weird use for a broken sealer is using the heating element to seal mylar bags for storing food meant for emergency storage. Are there tips to seal mylar with a household iron? It does work in a pinch! submitted by /u/AutoModerator to r/bags_sealed [link] [comments]

If you’re trying to figure out which vacuum sealer is worth buying, a good one can honestly save you a ton of food (and money). They’re great for meal prep, freezer storage, and keeping meat or leftovers fresh way longer than regular bags. Here are some of the best vacuum sealers in 2026 based on reviews, suction power, and overall performance. I’ll put the full list + links in the comments. submitted by /u/One_Mess525 to r/RecipesByGemma [link] [comments]

Looking for the best Mason jar vacuum sealers in 2026 to keep your dry goods, leftovers, and pantry staples fresher for longer? I’ve rounded up the top 10 options that are sturdy, easy to use, and perfect for home canners, meal preppers, and anyone who loves organized storage. The full list is in the comment section down below. 👇🏼 submitted by /u/One_Mess525 to r/RecipesByGemma [link] [comments]

Looking for the best Mason jar vacuum sealers in 2026 to keep your dry goods, leftovers, and pantry staples fresher for longer? I’ve rounded up the top 10 options that are sturdy, easy to use, and perfect for home canners, meal preppers, and anyone who loves organized storage. The full list is in the comment section down below. 👇🏼 submitted by /u/One_Mess525 to r/RecipesByGemma [link] [comments]

Looking for the best Mason jar vacuum sealers in 2026 to keep your dry goods, leftovers, and pantry staples fresher for longer? I’ve rounded up the top 10 options that are sturdy, easy to use, and perfect for home canners, meal preppers, and anyone who loves organized storage. The full list is in the comment section down below. 👇🏼 submitted by /u/One_Mess525 to r/RecipesByGemma [link] [comments]

Looking for the best Mason jar vacuum sealers in 2026 to keep your dry goods, leftovers, and pantry staples fresher for longer? I’ve rounded up the top 10 options that are sturdy, easy to use, and perfect for home canners, meal preppers, and anyone who loves organized storage. The full list is in the comment section down below. 👇🏼 submitted by /u/One_Mess525 to r/RecipesByGemma [link] [comments]

submitted by /u/thedealsguy_ to r/primedropper [link] [comments]

How common is it for people to use mason jar vacuum sealers when making pickles? I want to give it a go, using strong rubber bands to hold the lid in place after the gasses build up. submitted by /u/nightwingwelds42 to r/fermentation [link] [comments]

Looking for the best Mason jar vacuum sealers in 2026 to keep your dry goods, leftovers, and pantry staples fresher for longer? I’ve rounded up the top 10 options that are sturdy, easy to use, and perfect for home canners, meal preppers, and anyone who loves organized storage. The full list is in the comment section down below. 👇🏼 submitted by /u/One_Mess525 to r/RecipesByGemma [link] [comments]

Looking for the best Mason jar vacuum sealers in 2026 to keep your dry goods, leftovers, and pantry staples fresher for longer? I’ve rounded up the top 10 options that are sturdy, easy to use, and perfect for home canners, meal preppers, and anyone who loves organized storage. The full list is in the comment section down below. 👇🏼 submitted by /u/One_Mess525 to r/RecipesByGemma [link] [comments]

Looking for the best Mason jar vacuum sealers in 2026 to keep your dry goods, leftovers, and pantry staples fresher for longer? I’ve rounded up the top 10 options that are sturdy, easy to use, and perfect for home canners, meal preppers, and anyone who loves organized storage. The full list is in the comment section. submitted by /u/One_Mess525 to r/RecipesByGemma [link] [comments]

My mom does home canning of berries and I'm wondering if something like this would be a good gift for her? I know nothing about the process of canning other than it looks like a lot of work and it would be nice to make the process less tiring for her as she ages. If this isn't a good gift, any ideas for what could improve her home canning process? submitted by /u/cha0s_g0blin to r/Canning [link] [comments]

Looking for the best Mason jar vacuum sealers in 2026 to keep your dry goods, leftovers, and pantry staples fresher for longer? I’ve rounded up the top 10 options that are sturdy, easy to use, and perfect for home canners, meal preppers, and anyone who loves organized storage. The full list is in the comment section. submitted by /u/One_Mess525 to r/RecipesByGemma [link] [comments]

I am buying some mason jars and a vacuum sealer and oxygen absorbers because I have bags of things like beans and sugar and rice and stuff that I want to keep longer. Is there any kind of cohesive guide on how long that will extend their keep time in my pantry? So say I have beans in a bag that expire in 06/2027, how long past that can I keep them if they are vacuum sealed in a jar with an oxygen absorber packet? I just need a chart or something explaining this to me and none I’ve found seem to be matching my circumstances. If anyone can help I would be so grateful. Thanks submitted by /u/e_hog to r/prepping [link] [comments]

.jpg)Instructions: * Clip the $2.56 coupon * Use code 2J2JTO4V at checkout Features: * Works with both regular and wide-mouth Mason jars with included adapters * One-touch sealing with press-and-hold operation that frees both hands * Portable and compact design that takes up minimal space, ideal for travel or camping * Rechargeable via USB-C with 6-hour continuous battery life and LED display showing battery status * Reusable lids included—can be used repeatedly before deforming * Made from food-grade silicone and ABS plastic * Includes special lid opener tool to break vacuum seal View Deal submitted by /u/Civil_Employee_4736 to r/preppersales [link] [comments]

I was thinking of buying some decaf coffee beans and read quite a lot of decaf beans going stale more quickly. Thus, I thought about vacuum sealing and freezing them without plastic wastage. Has anyone used any vacuum sealers for mason jars and uses them for freezing coffee? Any drawbacks or recommended alternatives? submitted by /u/MaKaVa22 to r/espresso [link] [comments]

I received a mason jar vacuum sealer for Christmas and I mainly want to use this for produce and to help prevent things from going bad. For the produce, I am assuming you still wash the items and refrigerated after sealed? Can I reuse the lids? Will salad mix or lettuce be maintained? Should I/can I freeze items after vacuum sealing? What other items should I consider this for? submitted by /u/Over-Shallot-2414 to r/Canning [link] [comments]

Hi all, Realized the other day I'm loving the heck out of this device I got so thought I'd pass along the tip. Not sure of the sub rules on this but I'm not going to post the specific item I have; it's 'currently unavailable' anyway. But you can search Mason Jar Vacuum Sealer to find a variety of options. If you're very familiar with vacuum sealers you can skip this paragraph. If you're not- they're those boxy machines that let you put food into a plastic sheath or ziplock type back and then you can suck all the air out of them. They do work to make food last longer, definitely. I have the traditional FoodSaver brand, but there's always been issues with it: The seal often doesn't last, I don't like the waste of the roll plastic, where you heat the ends to seal it, it takes up a lot of counter space and the ziplock bags don't seal real well usually, although I did find a company that seals well. Anyway, I came across a new type of version of these. It's a small, canister type gadget that works only on mason / bell jars. It fits over the top of either the small mouth or wide mouth and sucks all the air out, creating a seal. And honestly, they work great. And I finding you can get creative with how you use it. Dry good stuff for storage, of course- tea, coffee, (kernal) popcorn, etc., obviously anything liquid: soups, iced coffee/tea, lemonade, etc. but really if you get creative, anything that will fit in the jar will work. I put avocados in one to stave off browning, I just put a bunch of oyster crackers in another one, but you could do salad, fruits or veg, etc. Anything that would fit through the large mouth hole. They cost less that box food savers- usually $20-25, take up a little more space than a coffee mug and seal really well. Since it's a jar you can't see the air going out, but every time it takes a little effort to pry the lid off. Mason jars themselves are cheap, cheaper than the hard plastic food saver containers, and masons are glass if you're trying to avoid plastic. The battery on mine lasts forever, I'm not sure I've charged it since I got it earlier last year. There's only rarely a 'mis-set' where I have to run it again (where the seal doesn't take or gets caught up in the device). For me, like, zero downsides I use it constantly. I've seen different options- mine does not have a battery indicator but some do. Some have a piece that removes if you want to use either small or wide mouth. I've used ones like that and they were ok. My particular one is all-in-one, nothing to remove. You sit it on the jar firmly and push the button, that's it. I do sometimes push down to make sure there's a seal but I think that's not necessary, I think it just runs about 20 seconds or so and then stops. Again, very most of the time it seals fine, enough that I need to put a little force to pry the lid off, proving there's a seal. I think most of the recharge via usb, so a built in battery. That means it'll wear out eventually and need to be thrown away. Uses glass, about $25 or less, little space, no wasted plastic, no hard plastic containers taking up space, good seal.... Downsides - you're limited to what can fit in a mason jar. And they definitely work, it can add about a week or so to the shelf life of any fresh food I put in there. Dry goods- indefinitely, I bet. Edit: Just some suggestions- definitely get wide mouth jars if you don't have any, it's much easier to put stuff in, and if you're buying new, make sure you get the 'canning' lids- the two piece lids where the cap and screw on part are separate. It doesn't work with regular 1-piece lids. Many devices come with a set of lids only, not the screw on part. Honestly the lid is enough to make a seal, the screw on part just ensures a tight seal. And jars come in all sizes, from like a 1/2 cup all the way up to a gallon. Skies the limit! And finally- YMMV on the quality of the devices. I've tried two, I don't think either are sold any more. Both were built fine with no issues. Like I said, I did find that the whole unit one where you don't have to remove a part to change the lid size worked better for me in getting the seal on to fit and just go. So read the reviews and do your 'due diligence'. submitted by /u/Jasong222 to r/Frugal [link] [comments]

Hello - I saw this ad and wondering what you all think about this. Anyone have it? What did you like? Not like? Sells for 60USD, it could be different elsewhere. MSRP is a whopping 210 which I think just a marketing ploy. Anyhow let us know what you think. TY. Moderators says I need to remove the brand. So I blacked it out from the pictures and re posting. submitted by /u/enneyehs to r/ZeroWaste [link] [comments]

My kids got me one for Mother’s Day. It’s this little electric thing that vacuum seals a lid onto a mason jar. Obviously I will not be using this for long term shelf storage of anything that can spoil. How are people using these? I have a vacuum sealer for bags which I use mostly on freezer items. Most things I put in the bags would be too large for mason jars. Spices would be one likely use. I buy in bulk so putting a portion aside this way might preserve it better. I feel like I’m thinking small and others must have creative uses of these. ETA UPDATE: So this thing is amazing. I got some oxygen absorbers and desiccant packs and am moving all of my spices and frequently accessed baking supplies into mason jars. I’ve repackaged all of our lemonade and drink mixes. I kept losing the seal on the baking soda and had a bad moment where I thought it was all for naught, but turns out it was just a bum lid. All the others have held tight. submitted by /u/wilder_hearted to r/TwoXPreppers [link] [comments]

Per title. Apologies since this isn't directly related to canning, but an ad for those devices popped in a sm feed and it piqued my curiosity. I do realize that this methodology would not come even close to proper canning as it relates to shelf life, but I do see a potential use. Would live to hear from some of you folk who have used this type of machine. TIA 😀 Edit; Thanks again for the replies - these are the exact uses I envisioned. Good to know that they work for such :) submitted by /u/steve_o_mac to r/Canning [link] [comments]

Happy Halloween everyone. I have a question about what everybody's doing for sealing their beans. I recently got a vacuum sealer and it's working well but I'm wondering if people are storing beans and vacuum sealing mason jars. If you are, how well does it work? I'd like to be able to open and reseal them. How successful is that working for you who are doing it? Thanks submitted by /u/Shando40stax to r/espresso [link] [comments]